Lee's Marketplace Produce department takes pride in the freshness and quality displayed every day. Multiple produce shipments arrive in a week allowing new and crisp produce to fill the shelves each day. All of Lee's produce is shipped in refrigerated trucks and immediately loaded into coolers to maintain the fresh quality right to your basket.
Lee's team members believe in the quality statement, 'If you wouldn't buy it for your family, please don't sell it to our guests'. And throughout the entire process, the produce department maintains the integrity and quality of each and every product.
From organic to fresh cut, apples to bananas and everything in between, you know when you shop the Produce department that you are buying the best quality available.
Each morning a large variety of Lee's Signature Salsas and Guacamoles are made, fresh fruit and vegetables are chopped and packaged in store, and the produce department is processing their fresh shipment.
Lee's Fresh Produce Department has a growing variety of certified organic produce, as well as local offerings from farmers surrounding Utah. Lee's takes care to ensure quality and freshness from the farm to your table.